For a tantalizing idea, here we introduce you to this fragrant and tasty dish that enhances the flavor of the salmon, making you appreciate the delicacy of the sauce.
Good day to you all!
beans potatoes with salmon
Ingredients:
for the goodies:
4 medium potatoes 1 egg
300 gr. 00 flour salt
For the sauce: 300 gr
. smoked salmon
½ shallot olive oil 1 teaspoon flour
little white wine to evaporate
Preparation:
I boil the potatoes and mash.
Add flour, salt, egg and mix well mixed.
Take a piece of the dough and form a thin cord and cut into small pieces, then passed in a little 'flour and rolls to give them the round shape.
We have a pan in olive oil and shallots, brown and join the smoked salmon, cut into small pieces, leave a few minutes, add a sprinkling of flour and adjust the salt and blended with the white wine.
Boil the goodies when they come to the surface, the drained and the pan-fried together with seasonings. Serve and serve immediately.
travel of greedy 
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