The puff candy apples are a simple and very good that it is prepared in a attimo.Gli Ingredients for 16 servings are as follows:
-2 sheets of puff pastry
-2 -2 tablespoons apple
sugar -2 tablespoons peach jam
-1 egg
Remove the peel apples and cut them into thin slices.
In a saucepan heat sugar and jam for a few minutes.
divide the dough: I have divided into 8 portions.
Adagio 5 slices of apples in each portion
Brush with beaten egg edges
and with the mixture of the jam and sugar sliced \u200b\u200bapples
Bake in preheated oven at 180 degrees for 10-12 minutes.
Ready to enjoy!
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